Find recipes by ingredients you already have. Confirm your food, choose your time and equipment, and turn dinner ideas into a meal with our AI recipe generator.
01Confirm ingredients02Apply hard filters03Cook step by step
01
Your kitchen
Add ingredients from a photo or type them manually.
The photo is used once for recognition and is not stored by Kitchen Fridge.
02
Cooking filters
We apply allergies as a hard exclusion.
03
Your best matches
0 recipe matches
The database is checked first; any missing unique recipes are then completed from unused ingredient combinations.
Recipe image is temporarily unavailableSaved image, when available
Recipe details
Grilled Spaghetti Nest
Cooked spaghetti is briefly drained and cooled, shaped into a compact nest, and grilled with olive oil until crisp and browned outside while remaining chewy inside. A dinner idea with ingredients and cooking steps in one place.
≈ 589 kcal/100 g · ≈ 88 kcal/serving
35 minMediumFusion
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
dry smooth spaghetti, durum wheat semolina, no filling85 g
fine salt5 g
olive oil10 g
water for boiling1,000 ml
Cookware and utensils
large pot
colander
tongs
grill grate
heatproof shallow dish
Directions
01
Bring the water and salt to a full boil in a large pot.
Products
water for boiling — 1,000 ml; fine salt — 5 g
Action
boil water
Time
6 min
Temperature
full boil
02
Boil the dry spaghetti until just tender according to the package timing, keeping the strands intact.
Products
dry smooth spaghetti, durum wheat semolina, no filling — 85 g
Action
cook pasta
Time
9 min
Temperature
boiling water
03
Drain the spaghetti thoroughly in a colander and let excess steam escape for 3 minutes.
Products
dry smooth spaghetti, durum wheat semolina, no filling — 85 g; water for boiling — 1,000 ml
Action
drain
Time
3 min
Temperature
hot pasta
04
Coat the strands with half of the olive oil and twist them into one compact nest in a shallow heatproof dish.
Products
dry smooth spaghetti, durum wheat semolina, no filling — 85 g; olive oil — 10 g
Action
form nest
Time
5 min
Temperature
warm pasta
05
Brush the grill grate with the remaining olive oil and preheat it to medium-high.
Products
olive oil — 10 g
Action
preheat grill
Time
5 min
Temperature
medium-high grill
06
Grill the spaghetti nest for 3 minutes on each side, turning it carefully with tongs until both surfaces are browned and crisp.
Products
dry smooth spaghetti, durum wheat semolina, no filling — 85 g
Action
grill
Time
6 min
Temperature
medium-high grill
07
Transfer the nest to a plate and serve hot.
Products
No products at this step
Action
serve
Time
1 min
Temperature
hot serving temperature
Recipe sources
This recipe was generated and saved by Kitchen Fridge.