COOK WITH WHAT YOU HAVE

Dinner ideas start in your fridge.

Find recipes by ingredients you already have. Confirm your food, choose your time and equipment, and turn dinner ideas into a meal with our AI recipe generator.

01Confirm ingredients02Apply hard filters03Cook step by step

Loading a recipe from the database…

Your kitchen

Add ingredients from a photo or type them manually.

⌁Drop a fridge photo hereChoose a photo of your ingredientsor click to choose a photo · large images are optimized automaticallyUse your camera or select an existing photo · large images are optimized automatically

◉Take a photo▣Choose from gallery

The photo is used once for recognition and is not stored by Kitchen Fridge.

Desired dish Optional

Confirmed ingredients

pastatomatoesspinachgarlicparmesancreameggsonioncheesepotatoesolive oilpaprika

12items ready for matching

Cooking filters

We apply allergies as a hard exclusion.

Maximum timeDietDifficultyCookwareHeat sourceIngredient use

Available with the Chef planUpgrade to target recipe search and generation by country cuisine, dish type and meal time.

Exclude allergens

Try one recipe search without an account on the Free plan. Register to continue with 7 free days.

Your best matches

0 recipe matches

The database is checked first; any missing unique recipes are then completed from unused ingredient combinations.

Kitchen safety

AI recommendations can be wrong. Check labels, freshness, allergens and safe internal temperatures yourself.

KitchenFridge

Find recipes by ingredients with our AI recipe app. Turn dinner ideas into a meal, save your favourites and cook step by step.

Navigation

Information

About Support Help Privacy Terms of use Refund policy

Contact

A question, suggestion or problem? Send a message to the Kitchen Fridge team.

Recipes and images are automated recommendations, not professional food-safety advice.

Enjoy cooking.

Kitchen Fridge

NameEmail

TopicMessageUp to 5,000 characters

Website

Your name, email and message are saved on the site and available to administrators. Do not send passwords or payment card details. Privacy

I agree to the processing of these details to handle my enquiry.

Generating an image for this exact recipe… Smoked-Salt Grilled Beef Denver Steak with Brie Pappardelle

Saved image, when available

Recipe details

Smoked-Salt Grilled Beef Denver Steak with Brie Pappardelle

Name: Smoked-Salt Grilled Beef Denver Steak with Brie Pappardelle
Total time: 40 min
Yield: 1
Cuisine: Other
Ingredients: 170 g Beef Denver Steak; 85 g Pappardelle; 55 g Aged Brie wheel; 2.5 tsp Smoked salt; 0.3 tsp Black pepper; 15 ml Olive oil; 75 g Cherry tomatoes; 30 g Baby spinach; 80 ml Heavy cream

EN RU

A smoked-salt grilled Beef Denver Steak, carved across the grain and served over silky Brie pappardelle with wilted spinach and tomatoes. A dinner idea with ingredients and cooking steps in one place.

≈ 225 kcal/100 g · ≈ 1,027 kcal/serving

40 minMediumOther

For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart

Ingredients

People

Units

Base quantities are stored for one person and recalculated automatically.

Beef Denver Steak170 g
Pappardelle85 g
Aged Brie wheel55 g
Smoked salt2.5 tsp
Black pepper0.3 tsp
Olive oil15 ml
Cherry tomatoes75 g
Baby spinach30 g
Heavy cream80 ml

Cookware and utensils

Outdoor grill with lid
Large pot
Large skillet
Tongs
Instant-read thermometer
Colander
Cutting board
Chef's knife

Directions

01
Preheat the grill to 450°F (230°C).
Products
No products at this step
Action
preheat
Time
10 min
Temperature
450°F (230°C)
02
Pat the Beef Denver Steak dry and coat it with half the olive oil, half the smoked salt, and the pepper.
Products
Beef Denver Steak — 170 g; Olive oil — 15 ml; Smoked salt — 2.5 tsp; Black pepper — 0.3 tsp
Action
season
Time
3 min
Temperature
room temperature
03
Grill the steak over direct heat for 4 minutes per side.
Products
Beef Denver Steak — 170 g
Action
grill
Time
8 min
Temperature
450°F (230°C), until 145°F (63°C) inside
04
Rest the steak on a cutting board for 5 minutes.
Products
Beef Denver Steak — 170 g
Action
rest
Time
5 min
Temperature
resting
05
Boil the pappardelle in salted water until just tender
Products
Pappardelle — 85 g
Action
boil
Time
4 min
Temperature
boiling water
06
drain it
Products
Pappardelle — 85 g
Action
boil
Time
4 min
Temperature
boiling water
07
Warm the remaining olive oil and sauté the tomatoes for 2 minutes.
Products
Olive oil — 15 ml; Cherry tomatoes — 75 g
Action
sauté
Time
2 min
Temperature
medium heat
08
Add the spinach and wilt it for 1 minute.
Products
Baby spinach — 30 g
Action
wilt
Time
1 min
Temperature
medium heat
09
Add the cream and Brie
Products
Heavy cream — 80 ml; Aged Brie wheel — 55 g
Action
melt
Time
2 min
Temperature
low heat
10
stir until the cheese melts
Products
Heavy cream — 80 ml; Aged Brie wheel — 55 g
Action
melt
Time
2 min
Temperature
low heat
11
Toss the drained pappardelle through the sauce.
Products
Pappardelle — 85 g
Action
toss
Time
1 min
Temperature
low heat
12
Carve the rested steak across the grain and place it over the pasta.
Products
Beef Denver Steak — 170 g; Pappardelle — 85 g
Action
carve
Time
2 min
Temperature
served warm

Recipe sources

This recipe was generated and saved by Kitchen Fridge.

Rate this recipe