Find recipes by ingredients you already have. Confirm your food, choose your time and equipment, and turn dinner ideas into a meal with our AI recipe generator.
01Confirm ingredients02Apply hard filters03Cook step by step
01
Your kitchen
Add ingredients from a photo or type them manually.
The photo is used once for recognition and is not stored by Kitchen Fridge.
02
Cooking filters
We apply allergies as a hard exclusion.
03
Your best matches
0 recipe matches
The database is checked first; any missing unique recipes are then completed from unused ingredient combinations.
Recipe image is temporarily unavailableSaved image, when available
Recipe details
Apple-Honey Pastry Tart
A baked pastry tart filled with overlapping apple slices and finished with a honey-butter glaze.
≈ 177 kcal/100 g · ≈ 354 kcal/serving
52 minEasyOther
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
Apple150 g
Butter30 g
Honey20 g
Pastry dough100 g
Cookware and utensils
Small tart pan
Baking sheet
Small saucepan
Knife
Pastry brush
Directions
01
Heat the oven to 190°C/375°F.
Products
No products at this step
Action
Heat
Time
8 min
Temperature
190°C/375°F
02
Press the dough into the tart pan.
Products
Pastry dough — 100 g
Action
Press
Time
5 min
Temperature
room temperature
03
Arrange the apple slices in overlapping circles.
Products
Apple — 150 g
Action
Arrange
Time
5 min
Temperature
room temperature
04
Bake the tart until the crust is golden and the apple is tender.
Products
Pastry dough — 100 g; Apple — 150 g
Action
Bake
Time
25 min
Temperature
190°C/375°F
05
Melt the butter in the saucepan.
Products
Butter — 30 g
Action
Melt
Time
2 min
Temperature
low heat
06
Stir the honey into the melted butter.
Products
Honey — 20 g; Butter — 30 g
Action
Stir
Time
1 min
Temperature
low heat
07
Brush the warm tart with the honey-butter glaze.
Products
Honey — 20 g; Butter — 30 g
Action
Brush
Time
3 min
Temperature
warm
08
Cool the tart before serving.
Products
No products at this step
Action
Cool
Time
3 min
Temperature
room temperature
Recipe sources
This recipe was generated and saved by Kitchen Fridge.
