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Recipe details
Baked Cottage-Cheese, Egg, and Pasta Casserole
A compact savory casserole of tender pasta, sautéed onion, cottage cheese, and egg, baked in an ovenproof skillet until set.
≈ 96 kcal/100 g · ≈ 250 kcal/serving
45 minEasyOther
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
cottage cheese150 g
large egg50 g
onion, finely diced60 g
short pasta60 g
water240 ml
cooking oil5 ml
salt1.5 g
ground black pepper0.25 g
Cookware and utensils
medium pot
colander
mixing bowl
ovenproof 8-inch (20-cm) skillet or baking dish
spatula
Directions
01
Boil the pasta in salted water until just tender, about 8 minutes.
Products
short pasta — 60 g; water — 240 ml; salt — 1.5 g
Action
boil
Time
8 min
Temperature
boiling
02
Drain the pasta in a colander.
Products
short pasta — 60 g
Action
drain
Time
1 min
Temperature
hot
03
Cook the diced onion in the oiled ovenproof skillet over medium heat until translucent, about 5 minutes.
Products
onion, finely diced — 60 g; cooking oil — 5 ml
Action
sauté
Time
5 min
Temperature
medium heat
04
Stir the cottage cheese, egg, pepper, and half the salt together in a mixing bowl.
Products
cottage cheese — 150 g; large egg — 50 g; ground black pepper — 0.25 g; salt — 1.5 g
Action
mix
Time
2 min
Temperature
room temperature
05
Fold the drained pasta into the cooked onion.
Products
short pasta — 60 g; onion, finely diced — 60 g
Action
fold
Time
1 min
Temperature
warm
06
Spread the cottage-cheese mixture over the pasta.
Products
cottage cheese — 150 g; large egg — 50 g
Action
spread
Time
2 min
Temperature
room temperature
07
Bake the skillet until the center is set and reaches 160°F (71°C), about 25 minutes.
Products
cottage cheese — 150 g; large egg — 50 g; short pasta — 60 g; onion, finely diced — 60 g
Action
bake
Time
25 min
Temperature
375°F (190°C) oven; center at least 160°F (71°C)
Recipe sources
This recipe was generated and saved by Kitchen Fridge.
