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Recipe details
Savory Pasta and Cottage-Cheese Skillet Cake
Cooked pasta is combined with cottage cheese, egg, and softened onion, then set as a savory sliceable mixture in a covered skillet.
≈ 96 kcal/100 g · ≈ 250 kcal/serving
42 minEasyOther
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
Short pasta75 g
Cooking oil5 g
Cottage cheese150 g
Egg1 pcs
Onion, finely diced60 g
Salt1 g
Black pepper1 g
Cookware and utensils
Large pot
Colander
Nonstick frying pan with lid
Mixing bowl
Spatula
Directions
01
Boil the pasta in salted water until just tender.
Products
Short pasta — 75 g; Salt — 1 g
Action
Boil
Time
9 min
Temperature
boiling water
02
Drain the pasta in a colander.
Products
Short pasta — 75 g
Action
Drain
Time
1 min
Temperature
hot
03
Heat the oil in the nonstick frying pan.
Products
Cooking oil — 5 g
Action
Heat
Time
1 min
Temperature
medium heat
04
Cook the onion until translucent.
Products
Onion, finely diced — 60 g
Action
Cook
Time
5 min
Temperature
medium heat
05
Whisk the cottage cheese, egg, salt, and pepper in a bowl.
Products
Cottage cheese — 150 g; Egg — 1 pcs; Salt — 1 g; Black pepper — 1 g
Action
Whisk
Time
3 min
Temperature
room temperature
06
Stir the cooked pasta and onion into the filling.
Products
Short pasta — 75 g; Onion, finely diced — 60 g; Cottage cheese — 150 g; Egg — 1 pcs
Action
Combine
Time
2 min
Temperature
warm
07
Spread the mixture into the oiled frying pan.
Products
Short pasta — 75 g; Cooking oil — 5 g
Action
Shape
Time
2 min
Temperature
medium heat
08
Cover the pan with its lid.
Products
No products at this step
Action
Cover
Time
1 min
Temperature
medium-low heat
09
Cook the tart until its center reaches 160°F/71°C and the edges are set.
Products
Short pasta — 75 g; Cottage cheese — 150 g; Egg — 1 pcs; Onion, finely diced — 60 g
Action
Set
Time
18 min
Temperature
low heat; center 160°F/71°C
10
Rest the tart for three minutes before slicing.
Products
No products at this step
Action
Rest
Time
3 min
Temperature
warm
Recipe sources
This recipe was generated and saved by Kitchen Fridge.
