Find recipes by ingredients you already have. Confirm your food, choose your time and equipment, and turn dinner ideas into a meal with our AI recipe generator.
01Confirm ingredients02Apply hard filters03Cook step by step
01
Your kitchen
Add ingredients from a photo or type them manually.
The photo is used once for recognition and is not stored by Kitchen Fridge.
02
Cooking filters
We apply allergies as a hard exclusion.
03
Your best matches
0 recipe matches
The database is checked first; any missing unique recipes are then completed from unused ingredient combinations.
Recipe image is temporarily unavailableSaved image, when available
Recipe details
Upside-Down Honey-Butter Apple
A tender apple baked in honey butter and inverted for serving. This version contains no pastry, so it is not a traditional tarte Tatin.
≈ 110 kcal/100 g · ≈ 247 kcal/serving
50 minMediumOther
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
apple160 g
butter14 g
honey21 g
water30 ml
Cookware and utensils
Tatin pan or ovenproof skillet
Peeler
Knife
Oven
Serving plate
Directions
01
Peel the apple.
Products
apple — 160 g
Action
Peel
Time
3 min
Temperature
Room temperature
02
Cut the apple into thick wedges.
Products
apple — 160 g
Action
Cut
Time
3 min
Temperature
Room temperature
03
Melt the butter in the ovenproof skillet over medium heat.
Products
butter — 14 g
Action
Melt
Time
2 min
Temperature
Medium heat / 350°F (175°C) oven later
04
Stir in the honey and water.
Products
honey — 21 g; water — 30 ml
Action
Stir
Time
2 min
Temperature
Medium heat
05
Arrange the apple wedges tightly in the honey butter.
Products
apple — 160 g
Action
Arrange
Time
3 min
Temperature
Medium heat
06
Bake the skillet until the apples are tender and caramelized.
Products
apple — 160 g; butter — 14 g; honey — 21 g
Action
Bake
Time
30 min
Temperature
375°F (190°C)
07
Invert the tart onto a serving plate.
Products
apple — 160 g
Action
Invert
Time
4 min
Temperature
Warm
Recipe sources
This recipe was generated and saved by Kitchen Fridge.
