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Generating an image for this exact recipe… Grilled Penne with Fresh Bratwurst, Broccolini, Tomatoes, and Burrata

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Recipe details

Grilled Penne with Fresh Bratwurst, Broccolini, Tomatoes, and Burrata

Name: Grilled Penne with Fresh Bratwurst, Broccolini, Tomatoes, and Burrata
Total time: 40 min
Yield: 1
Cuisine: Italian
Ingredients: 85 g Ridged Penne; 100 g Burrata; 100 g Fresh Bratwurst; 120 g broccolini, chopped; 100 g cherry tomatoes; 15 g Parmesan, grated; 15 ml olive oil; 15 ml lemon juice; 0.25 pcs garlic, minced; 0.5 g black pepper

EN RU

Grilled fresh bratwurst, broccolini, and cherry tomatoes are tossed with ridged penne, topped with warmed burrata, and finished with Parmesan and lemon. An easy dinner recipe with step-by-step instructions.

≈ 255 kcal/100 g · ≈ 842 kcal/serving

40 minEasyItalian

For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart

Ingredients

People

Units

Base quantities are stored for one person and recalculated automatically.

Ridged Penne85 g
Burrata100 g
Fresh Bratwurst100 g
broccolini, chopped120 g
cherry tomatoes100 g
Parmesan, grated15 g
olive oil15 ml
lemon juice15 ml
garlic, minced0.25 pcs
black pepper0.5 g

Cookware and utensils

Large pot
Grill
Small disposable foil pan
Colander
Tongs

Directions

01
Boil salted water in the pot.
Products
Ridged Penne — 85 g
Action
Boil water
Time
5 min
Temperature
boiling
02
Cook the ridged penne until al dente and drain it.
Products
Ridged Penne — 85 g
Action
Cook pasta
Time
10 min
Temperature
boiling
03
Preheat the grill to medium-high heat.
Products
No products at this step
Action
Preheat grill
Time
5 min
Temperature
400°F (205°C)
04
Grill the fresh bratwurst until browned and 160°F (71°C) inside.
Products
Fresh Bratwurst — 100 g
Action
Grill sausage
Time
12 min
Temperature
medium-high / 160°F (71°C) internal
05
Grill the broccolini and cherry tomatoes until lightly charred.
Products
broccolini, chopped — 120 g; cherry tomatoes — 100 g
Action
Grill vegetables
Time
5 min
Temperature
medium-high heat
06
Toss the pasta, grilled vegetables, olive oil, lemon juice, garlic, and black pepper in the foil pan.
Products
Ridged Penne — 85 g; broccolini, chopped — 120 g; cherry tomatoes — 100 g; olive oil — 15 ml; lemon juice — 15 ml; garlic, minced — 0.25 pcs; black pepper — 0.5 g
Action
Toss pasta mixture
Time
2 min
Temperature
off heat
07
Set the burrata on the pasta mixture in the foil pan.
Products
Burrata — 100 g
Action
Position burrata
Time
1 min
Temperature
room temperature
08
Grill the foil pan until the burrata is warm and softened.
Products
Burrata — 100 g
Action
Grill burrata
Time
3 min
Temperature
medium heat / 350°F (175°C)
09
Sprinkle the Parmesan over the grilled burrata and pasta.
Products
Parmesan, grated — 15 g
Action
Finish with Parmesan
Time
1 min
Temperature
hot

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