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Recipe details
Charcoal-Grilled Beef Filet Mignon with Zucchini
A beef filet mignon seared over charcoal, finished with indirect heat, rested, and served with grilled whole zucchini. A dinner idea with ingredients and cooking steps in one place.
≈ 134 kcal/100 g · ≈ 548 kcal/serving
35 minMediumFusion
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
Beef filet mignon180 g · 1 boneless steak, about 1¼ inches thick
Zucchini220 g
Cooking oil8 ml
Salt1.5 g
Black pepper0.3 g
Cookware and utensils
Charcoal grill with lid
Charcoal chimney or lighter
Tongs
Instant-read thermometer
Cutting board
Directions
01
Light the charcoal and wait until it is covered with gray ash.
Products
No products at this step
Action
Light
Time
15 min
Temperature
High charcoal heat
02
Brush the steak and whole zucchini with the oil.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick; Zucchini — 220 g; Cooking oil — 8 ml
Action
Brush
Time
2 min
Temperature
Room temperature
03
Season the steak and zucchini with salt and black pepper.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick; Zucchini — 220 g; Salt — 1.5 g; Black pepper — 0.3 g
Action
Season
Time
1 min
Temperature
Room temperature
04
Grill the steak directly over the coals for 3 minutes.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick
Action
Sear
Time
3 min
Temperature
High charcoal heat
05
Turn the steak and grill it for 3 minutes.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick
Action
Turn
Time
3 min
Temperature
High charcoal heat
06
Move the steak to a cooler area, close the lid, and cook it until the center reaches at least 145°F (63°C).
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick
Action
Finish
Time
5 min
Temperature
At least 145°F (63°C) internal temperature
07
Grill the whole zucchini beside the coals, turning it every 3 minutes, until tender.
Products
Zucchini — 220 g
Action
Roast
Time
8 min
Temperature
Covered charcoal grill
08
Rest the steak for 5 minutes on a cutting board.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick
Action
Rest
Time
5 min
Temperature
Warm
09
Carve the steak and slice the zucchini before serving.
Products
Beef filet mignon — 180 g · 1 boneless steak, about 1¼ inches thick; Zucchini — 220 g
Action
Serve
Time
1 min
Temperature
Warm
Recipe sources
This recipe was generated and saved by Kitchen Fridge.