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Recipe details
Potato and egg gratin with Parmesan
A compact one-person gratin of tender potato slices and set egg, finished with a browned Parmesan crust in a countertop air fryer.
≈ 122 kcal/100 g · ≈ 361 kcal/serving
45 minEasyFrench
For meat, fish and egg dishes, verify the stated internal temperature with a food thermometer. Official temperature chart↗
Ingredients
Units
Base quantities are stored for one person and recalculated automatically.
potato220 g
egg50 g
Parmesan20 g
neutral cooking oil5 ml
salt1 g
black pepper0.2 g
Cookware and utensils
countertop air fryer
small ovenproof ramekin, about 350 ml
chef's knife
cutting board
mixing bowl
fork
pastry brush
Directions
01
Slice the peeled potato into 3 mm rounds.
Products
potato — 220 g
Action
Slice
Time
5 min
Temperature
room temperature
02
Brush the ramekin with the oil.
Products
neutral cooking oil — 5 ml
Action
Brush
Time
1 min
Temperature
room temperature
03
Arrange the potato slices in overlapping layers in the ramekin.
Products
potato — 220 g
Action
Arrange
Time
3 min
Temperature
room temperature
04
Sprinkle the potato with the salt and pepper.
Products
salt — 1 g; black pepper — 0.2 g
Action
Season
Time
1 min
Temperature
room temperature
05
Air-fry the potato at 190°C / 375°F for 18 minutes.
Products
potato — 220 g
Action
Air-fry
Time
18 min
Temperature
190°C / 375°F
06
Beat the egg with a fork.
Products
egg — 50 g
Action
Beat
Time
1 min
Temperature
room temperature
07
Pour the egg over the softened potato.
Products
egg — 50 g
Action
Pour
Time
1 min
Temperature
room temperature
08
Scatter the Parmesan over the surface.
Products
Parmesan — 20 g
Action
Scatter
Time
1 min
Temperature
room temperature
09
Air-fry at 175°C / 350°F for 10 minutes, until the center reaches 74°C / 165°F.
Products
egg — 50 g; Parmesan — 20 g
Action
Air-fry
Time
10 min
Temperature
175°C / 350°F; center 74°C / 165°F
10
Rest the gratin for 5 minutes before serving.
Products
No products at this step
Action
Rest
Time
5 min
Temperature
warm
Recipe sources
This recipe was generated and saved by Kitchen Fridge.
Saved image, when available